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The Promenade Restaurant’ is situated in the Queens Hotel on Penzance’s historic seafront. We are well known as one of West Cornwall’s most prominent hotels and also have a growing reputation as one of Penzance's most popular restaurants. 

’The Promenade Restaurant’ is open all year round to non residents for both luncheon and evening dinner.

Our chefs use local ingredients wherever possible.

This combined with the most spectacular views over Mounts Bay and St Michael’s Mount mean we are truly an unforgettable dining experience. Whether you enjoy fresh, Newlyn seafood, or locally farmed produce, we all look forward to welcoming you to ‘The Promenade Restaurant,’ at The Queens Hotel.

Sunday Lunch - Served 12.30 until 1.45pm 2 courses £14.95 3 courses £17.95 Coffee / Tea inc in the price   To book please call  01736 -362371 or  email   Evening Meal - 7pm - 8.45pm   1 Course £15.95 2 courses £20.95 3 courses  £24.95 "I booked a table at the Queens Hotel because I wanted to show some friends what Penzance in Cornwall had to offer.    I just want to say thank you for making it such a pleasant occasion.  The food was beautifully presented and there was plenty of it!    The table was well laid out and the view from the window was fantastic". B Houshaw

Sample Menu

Starters

• Smoked Trio of local Cornish Fish (Mackerel, Salmon & Trout) with Salad
• Deep Fried Jalapeno Peppers stuffed with Cream Cheese and a Sweet Chilli Dip
• Fanned Smoked Breast of Duck served on a bed of leaves and Sweet Plum Dip
• Chilled Fruit juices
• Chef’s Cream of Wild Mushroom & Tarragon Soup

Main Courses

• Catch of the Day: Pan Fried Fillets of Sea Bass served with a Honey and Ginger Sauce
• Grilled Fillets of Newlyn Cod topped with a Lemon & Lime Butter
• Roast Topside of Prime Cornish Beef with Yorkshire Pudding & Horseradish Sauce
• Noissette of English Lamb dressed on a Crouton & Garnish with Glaze vegetables
• A Selection of Omelettes: Cheese, Ham, Mushroom, Tomato, or Prawns
• Grilled Fillet Steak with Tomato, Mushrooms, Onion Rings, French Fries & Peas
• Grilled Sirloin Steak with Tomato, Mushrooms, Onion Rings, French Fries & Peas
  (Steaks can be served with Peppercorn Sauce, Diane Sauce, Stilton & Cream Sauce or Tomato, Oregano & Cheese)
  
  Cold Buffet
  (Ham, Turkey, Beef, Chicken, or Prawns)
  All served with salad
  
  Lobster & Crab dishes from Newlyn Fish Market (24 hours notice)
  
  Selection of Vegetables today
  Broccoli, Carrots, Gratin Potatoes, Honey, Rosemary & Garlic Potatoes, Cauliflower, Buttered Cabbage.

Vegetarian Dishes

• Roast Local Vegetables wrapped in Fresh Green Pesto Sauce served in a Baked Pancake
• Puff Pastry, Broccoli & Leek Tart with a Goats Cheese & Herb Sauce
• Fresh Ciabatta Filled with Roasted Pepper & Mixed Leaves finished with Cucumber & Mint Dressing

Desserts

• Warm Carrot Cake & Clotted Cream
• Fresh Fruit Salad
• Chocolate Truffle Cake
• Crème Brullee
• Redcurrant Cheesecake
• Raspberry Trifle
• Ices & Sorbets
• Cornish Cheeses & Biscuits 

Speciality coffee

[click here for our lunch time menu] [click here for our Children's menu]